A Whisper of Smoke with Burnt Tavern

Join us for an epic dive into bourbon history and flavor on this episode of Bourbon with Friends! We're cracking open the story behind Burnt Tavern Bourbon, a brand-new Kentucky gem that's already turning heads with its twice-burned, reborn legacy. Hosts Bryan, Jerm and Joe chat with founders Bennett Clark and Royce Blevins about unearthing a 1790s frontier tavern in Garrard County, KY, sourcing killer 7-year-old bourbon, and teaming up with whiskey legend Chip Tate (Balcones founder) for a signature "whisper of smoke" finish.
From archaeological digs uncovering barrel rings and family artifacts to dreams of rebuilding the tavern as a craft distillery, this convo is packed with rich history, tasting notes (think charred wood, burnt orange peel, caramel, and subtle spice at 100+ proof), and insider tips on the booming bourbon scene. Whether you're a history buff, whiskey newbie, or seasoned sipper, you'll love how Burnt Tavern ties liquid gold to Kentucky's wild past.
Tasting Highlights:

Nose: Inviting whisper of smoke, coconut, and burnt orange peel.
Palate: Complex dance of oak, caramel, vanilla, and rye spice.
Finish: Smooth with a smoky linger—perfect neat or on the rocks.

Pour one out with friends—because a bourbon with friends can change the world. What's your go-to pour for storytelling sessions? Drop it in the comments! 👇
🔔 Subscribe for weekly whiskey wisdom, blind tastings, and global pours. Hit the bell for notifications!
📱 Follow us: IG @bourbonwithfriends | TikTok @bourbonwfriends
🌐 Check out Burnt Tavern Bourbon: burnttavernbourbon.com 
#BourbonWithFriends #BurntTavernBourbon #KentuckyBourbon #WhiskeyPodcast #ChipTate #BourbonHistory #WhiskeyTasting #CraftBourbon #BourbonTrail